Course details

en's Chef's Choice Course, based on your budget and the cuisine you desire, from 8,000 yen (fish and meat)

en's Chef's Choice Course, based on your budget and the cuisine you desire, from 8,000 yen (fish and meat)

8800 yen(Tax included)

Price excluding tax

  • 1persons-

This course is recommended for birthdays, anniversaries, and everyday use.We will prepare according to your request, so please be sure to write it down as a request.All-you-can-drink can be added for an additional 2,000 yen (excluding tax).We may call you to confirm the details.*Not available for take-out

Course menu

The following is for your reference:

(We will prepare a set menu including appetizers, sashimi, grilled hassun, main dish, fried food, and main course meal.)

[Example of the 10,000 yen course in July]

◆ Appetizer...Cold white corn potage

Grilled red chicken heart with sauce

◆Clean Soup: Conger eel and jade eggplant clear soup

◆ Sashimi...Goto Islands rock oysters, Akashi wild sea bream, striped horse mackerel,

Grilled frosted cod and Shinshu salmon

◆ Yaki Hassun...Homemade sweetfish with bagna sauce and seasonal charcoal-grilled summer vegetables,

Charbroiled duck loin with Japanese pepper pesto sauce

◆ Main dish…Seared Kobe beef rump

◆ Fried food… Fried conger eel

◆ Meal … Grilled mackerel sushi

◆ Dessert…Homemade tiramisu

Such

*You can choose the number of dishes, and we can also prepare an all-you-can-drink option for 2,000 yen (excluding tax).Please feel free to contact us.

*Not available for take-out

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/06/13 update